Where you will find educator resources
designed to help you teach your students about
the benefits of a healthy, protein-rich breakfast
and show them how fresh foods, like
eggs, make their way from
the farm to their table.
Take your students on the Farm-to-Table journey with NEW interactive lesson plans for your Elementary and Middle
Fresh Foods from Farm-to-Table
Analyzing and Representing the Data
Egg farmers Ben and Dave Thompson took students on a tour of Pearl Valley Farms to show them how egg farmers are working hard to be more environmentally sustainable as well as answered questions about all things eggs!
PLUS: Extend the Pearl Valley Farms Virtual Field Trip experience with these classroom activities specifically broken out for grades K-2 and 3-5.
Meet our featured farmer Karyn Kreher!
Get to know Karyn Kreher, a family egg farmer for Kreher’s Fresh Farm Eggs in Clarence, NY, and learn what a day in the life of an egg farmer is all about!